Oysters

Half dozen on half shell, served with cocktail sauce.

$12.00

Calamari

Lightly breaded in house made flour,

served with tartar sauce and cocktail sauce.

$10.95

Golden Fried Shrimp

Served with tangy ginger soy sauce.

$9.95

Coconut Shrimps

Served with red curry sauce.

$9.95

Clams

Steamed in white wine, butter and garlic.

$10.95

Crab Cakes (Seasonal)

Presented with remoulade sauce.

$12.00

Crispy Onion Rings

$6.95